Specials Image

Our specials boards are updated daily. So be sure to check out the blackboards located around the pub.

Call 01684 592758 to book or enquire.

Mother's Day Menu

View our Daily menu

~ To Start ~

Potato, Spinach and Parmesan Croquettes (v) deep fried, served with salad garnish and sweet chilli sauce

Deep Fried Breaded Brie (v) deep fried brie with salad garnish and cranberry sauce

Crispy Whitebait deep fried breaded whitebait with salad garnish and tartar sauce

Stuffed Flat Mushrooms filled with stilton, chopped walnuts and chives. Served with salad garnish (v)(gf)

~ To Follow ~

Choice of Roast:

Topside of Beef

Shoulder of Pork

Shoulder of Lamb

Chicken Breast

All served with Roast or New Potatoes, Yorkshire Pudding, Vegetables, Cauliflower Cheese and Homemade Gravy

Mediterranean Vegetable Pomodoro - Roasted Mediterranean Vegetables in a rich Tomato, Sweet Basil and White Wine Sauce on Linguine Pasta. Topped with Parmesan Cheese and served with Garlic Ciabatta

Grilled Salmon Fillet - with Crushed New Potatoes, Vegetables and a Creamy Lemon Butter Sauce

~ To Finish ~

Irish Cream Liqueur Cheesecake – Irish Cream Liqueur and Cream Cheese on a biscuit base, served with Caramel Sauce and Fresh Strawberry

Homemade Chocolate Mousse - Traditional Homemade Dark Chocolate Mousse topped with Chantilly Cream

Raspberry and White Chocolate Bread and Butter Pudding - Liz’s Homemade Bread and Butter Pudding served with Custard, Cream or Ice Bream

Cheese and Biscuits – Trio of Cheese, Biscuits, Grapes and Celery

~ ~ ~

Two Course Menu for: £18.00

Three Course Menu for: £22.00

Bookings now being taken: