Our head chef Craciun 'Tony' Toader, joined us in September 2015 and the quality and presentation of meals he prepares is reflected in the wonderful reviews we get, both verbally and on Trip Advisor/Facebook. The innovative 'specials' offered are often reflected in the main menu which we review on a regular basis.

View our Menu


"Bon Appetit...."

  • Wide range of quality dishes Monday - Saturday
  • Full menu available 12.00 - 2.30 and 6.00 till 8.30
  • Traditional Sunday roast, plus Fish and Vegetarian options available 12.00 - 2.45 every Sunday
  • Private dining, weddings, functions and parties in 'No.5 The Mews' and 'The Mallards'